Neff K4336X8GB Instruction Manuals and User Guides
We have 2 Instruction Manuals and User Guides for K4336X8GB Neff
Manuals
| Recognized languages: | English |
|---|---|
| Pages: | 21 |
| Size: | 1.68 MB |
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Document Outline
- en Table of Contentsen Instruction for Use
- Safety and warning information
- Before you switch ON the appliance
- Technical safety
- Important information when using the appliance
- ■ Never use electrical appliances inside the appliance (e.g. heater, electric ice maker, etc.). Risk of explosion!
- ■ Never use a steam cleaner to defrost or clean the appliance! The steam may penetrate electrical parts and cause a short-circuit. Risk of electric shock!
- ■ Do not use pointed or sharp-edged implements to remove frost or layers of ice. You could damage the refrigerant tubing. Leaking refrigerant may ignite or cause eye injuries.
- ■ Do not store products which contain flammable propellants (e.g. spray cans) or explosive substances in the appliance. Risk of explosion!
- ■ Do not stand on or lean heavily against base of appliance, drawers or doors, etc
- ■ Before defrosting and cleaning the appliance, pull out the mains plug or switch off the fuse. Do not pull out the mains plug by tugging the cable.
- ■ Bottles which contain a high percentage of alcohol must be sealed and stored in an upright position.
- ■ Keep plastic parts and the door seal free of oil and grease. Otherwise, parts and door seal will become porous.
- ■ Never cover or block the ventilation openings for the appliance.
- ■ People (children incl.) who have limited physical, sensory or mental abilities or inadequate knowledge must not use this appliance unless they are supervised or given meticulous instructions.
- ■ Do not store bottled or canned drinks (especially carbonated drinks) in the freezer compartment. Bottles and cans may explode!
- ■ Never put frozen food straight from the freezer compartment into your mouth. Risk of low-temperature burns!
- ■ Avoid prolonged touching of frozen food, ice or the evaporator pipes, etc. Risk of low-temperature burns!
- Children in the household
- General regulations
- Information concerning disposal
- Scope of delivery
- Ambient temperature and ventilation
- Connecting the appliance
- Getting to know your appliance
- Switching the appliance on
- Setting the temperature
- We recommend:
- ■ Perishable food should not be stored above +4 °C.
- ■ Low setting for short-term storage of food (energy-saving mode).
- ■ Medium setting for long-term storage of food.
- ■ Select a higher setting only temporarily, when the door is frequently opened or large quantities are placed in the refrigerator compartment.
- Refrigeration capacity
- Freezer compartment
- Usable capacity
- Refrigerator compartment
- Note when loading products
- Note the chill zones in the refrigerator compartment!
- ■ Coldest zone is in the pull-out container. Fig. #
- Note
- Store perishable food (e.g. fish, sausage, meat) in the coldest zones.
- ■ Warmest zone is at the very top of the door.
- Note
- Store e.g. cheese and butter in the warmest zone. When served, the cheese will not have lost its flavour and the butter will be easy to spread.
- The freezer compartment
- Max. freezing capacity
- Freezing and storing food
- Freezing fresh food
- ■ The following foods are suitable for freezing: Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells, dairy products such as cheese, butter and quark, ready meals and leftovers such as soups, ste...
- ■ The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, crè...
- Packing frozen food
- Shelf life of frozen food
- Thawing frozen food
- Interior fittings
- Sticker “OK”
- Switching off and disconnecting the appliance
- Defrosting
- Cleaning the appliance
- Tips for saving energy
- ■ Install the appliance in a dry, well ventilated room! The appliance should not be installed in direct sunlight or near a heat source (e.g. radiator, cooker).
- If required, use an insulating plate.
- ■ Allow warm food and drinks to cool down before placing in the appliance.
- ■ Thaw frozen food in the refrigerator compartment and use the low temperature of the frozen food to cool refrigerated food.
- ■ Open the appliance as briefly as possible.
- ■ Regularly defrost the freezer compartment to remove the layer of frost!
- A layer of hoarfrost will impair refrigeration of the frozen food and increase power consumption.
- ■ Ensure that the freezer compartment door has been closed properly.
- Operating noises
- Eliminating minor faults yourself
| Recognized languages: | English |
|---|---|
| Pages: | 22 |
| Size: | 5.30 MB |
Show table of contents
Read manual
Document Outline
- en Table of Contentsen Instruction for Use
- Safety and warning information
- Information concerning disposal
- Scope of delivery
- Ambient temperature and ventilation
- Installation location
- Connecting the appliance
- Getting to know your appliance
- Switching the appliance on
- Setting the temperature
- Usable capacity
- Refrigerator compartment
- The freezer compartment
- Max. freezing capacity
- Freezing and storing food
- Freezing fresh food
- Thawing frozen food
- Interior fittings
- Sticker “OK”
- Switching off and disconnecting the appliance
- Defrosting
- Cleaning the appliance
- Tips for saving energy
- Operating noises
- Eliminating minor faults yourself