16 figure 8 typical chimney checklist – Meyer WOODCHUCK 526 User Manual

Page 16

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FIGURE 8 TYPICAL CHIMNEY CHECKLIST

CLEANOUT DOOR SHOULD BE PROVIDED AND IT MUST

HAVE AN AIRTIGHT FIT. IT SHOULD NOT BE LEFT OPEN

FOR ANY LENGTH OF TIME WHEN STOVE IS IN

OPERATION

FLUE SHOULD BE OF CONSTANT CROSS

SECTIONAL AREA THROUGHOUT ITS LENGTH

MIN. 3’ FROM TOP OF CHIMNEY TO POINT AT

WHICH IT PASSES THROUGH THE ROOF

RECOMMENDED MIN. HEIGHT

APPROX. 20’

TOP OF CHIMNEY MUST BE AT LEAST 2’ HIGHER THAN PEAK

OR HIGHEST PORTION OF ROOF WITHIN 10’ HORIZONTALLY.

ALSO SEE FIGURE 9.

A CHIMNEY WHICH RISES WITHIN HOUSE IS BETTER

INSULATED THAN A CHIMNEY WHICH IS LOCATED OUTSIDE

THE HOUSE AND IS EXPOSED TO WEATHER.

THE CHIMNEY FLUE MUST HAVE A CROSS SECTIONAL AREA

AT LEAST EQUAL TO OR LARGER THAN THAT OF THE

STOVES FLUE COLLAR; BUT NO MORE THAN TWICE THAT

AREA.

THE CHIMNEY THIMBLE SHOULD BE CONSTRUCTED OF

FIRE CLAY AND SHOULD HAVE AN INSIDE DIAMETER WHICH

IS NOMINALLY EQUAL TO THE OUTSIDE DIAMETER OF THE

SMOKE PIPE TO ASSURE A REASONABLY AIR TIGHT FIT.

THE THIMBLE MUST NOT EXCEED BEYOND THE FLUE

LINING.

THE CAP SHOULD BE SUCH THAT IT HELPS TO PREVENT

DOWNDRAFT WHILE PROVIDING ADEQUATE EXHAUST

DRAFT.

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