Able of, Ontents, Chapter – SMSC EZ Card 10 User Manual

Page 6: Appendices

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Chapter

1

Introduction ..................................................

1-1

Features ...............................................................................

1-1

Hardware Description.........................................................

1-2

LAN Connectors ..................................................................

1-2

LED Indicators.....................................................................

1-3

Link Status (Lk)................................................................

1-3

Activity Status (ACT) .......................................................

1-4

2

Installing the Card ........................................

2-1

Appendices

A

Specifications ................................................ A-1

General ................................................................................

A-1

Operating Environment ......................................................

A-2

EMI/Safety Compliances .....................................................

A-2

Network Drivers..................................................................

A-3

B

Pin Assignments............................................ B-1

RJ-45 Connector ..................................................................

B-1

AUI Connector ....................................................................

B-2

C

Configuration and Diagnostics .................... C-1

Running the Setup Program ...............................................

C-2

Viewing the Current Configuration....................................

C-3

Setting Up a New Configuration ........................................

C-4

Media Type ......................................................................

C-5

Full-Duplex Mode ...........................................................

C-5

Boot ROM Size ................................................................

C-5

iii

T

ABLE OF

C

ONTENTS

EZ Card PCI 3/31/98 4:18 PM Page iii

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