Hydronic heating – Raypak MVB 5042004 User Manual

Page 14

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longer than 7 minutes or where cold water operation is

continuous, provisions must be made to mix higher

temperature outlet water with the colder inlet water

and thereby raise the inlet temperature to at least

120°F (49°C) within the 7-minute time limit.

Cold Water Starts

Cold water starts, where the inlet water temperature

remains below 120°F (49°C) for more than 7 minutes,

must have cold water start protection. Known pro-

tection methods consist of mixing heated outlet water

with the inlet water using a bypass to raise the inlet to

120°F (49°C) or higher. Once the system is heated up

and has return water temperatures of 120°F (49°C) or

higher, the mixing of outlet water with inlet water is no

longer needed and the bypass can be shut off. If the

bypass is not shut off as the system heats up, the out-

let temperature may continue to climb and trip the high

limit, thereby shutting down the heater. Thus an auto-

matic valve system, such as a three-way proportional

valve or a modulating two-way valve to control the

bypass, should be utilized.

Cold Water Run

Cold water run differs from cold water start in that the

system water entering the heater remains below

120°F (49°C) continuously. Typically, this is the case in

swimming pool heating. If the system water is kept in

a narrow temperature range of no more than 10°F

(5°C), a permanent manual bypass can be employed

and manually adjusted to achieve an inlet temperature

of 120°F (49°C) or higher as adjusted at the minimum

temperature in this narrow temperature range (i.e.

Range 75°F to 85°F – adjust bypass with temperature

at 75°F (24°C)) so that when temperature is 85°F

(29°C), minimum inlet temperature would be 130°F

(54°C). An injector pump arrangement may also be uti-

lized to keep the heater loop at or above 120°F (49°C).

An injector pump approach has the added value of

being able to adjust to changes in the system water

coming back to the heater take-off.

Hydronic Heating

Pump Selection

In order to ensure proper performance of your heater

system, you must install a correctly-sized pump. Ray-

pak requires designing for a ∆T within the range of

10°F to 40°F (5°C to 20°C). See Table F for accept-

able flow rates for each model (∆T is the temperature

difference between the inlet and outlet water when the

heater is firing at full rate).

Feedwater Regulator

Raypak recommends that a feedwater regulator be in-

stalled and set at 12 psi minimum pressure at the

highest point of the system. Install a check valve or

back flow device upstream of the regulator, with a

manual shut-off valve as required by local codes.

*

Fig. 9: Cold Water Start

*

Fig. 10: Cold Water Run

*Maximum 4 times the pipe diameter or 12”, whichever is less.

*Maximum 4 times the pipe diameter or 12”, whichever is less.

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