Zanussi ZGF 692 CT User Manual

Page 9

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9

As soon as a liquid starts boiling, turn down
the flame so that it will barely keep the
liquid simmering.
Use only pans or pots with flat

Use only pans or pots with flat

Use only pans or pots with flat

Use only pans or pots with flat

Use only pans or pots with flat
bottom.

bottom.

bottom.

bottom.

bottom.
If you use a saucepan which is smaller

If you use a saucepan which is smaller

If you use a saucepan which is smaller

If you use a saucepan which is smaller

If you use a saucepan which is smaller
than the recommended size, the

than the recommended size, the

than the recommended size, the

than the recommended size, the

than the recommended size, the
flame will spread beyond the bottom

flame will spread beyond the bottom

flame will spread beyond the bottom

flame will spread beyond the bottom

flame will spread beyond the bottom
of the vessel, causing the handle to

of the vessel, causing the handle to

of the vessel, causing the handle to

of the vessel, causing the handle to

of the vessel, causing the handle to
overheat.

overheat.

overheat.

overheat.

overheat.
Carefully supervise cooking with fat or oil

fat or oil

fat or oil

fat or oil

fat or oil,

since these types of foodstuff can result in
a fire, if over-heated.
The stainless steel can become tarnished if excessively

The stainless steel can become tarnished if excessively

The stainless steel can become tarnished if excessively

The stainless steel can become tarnished if excessively

The stainless steel can become tarnished if excessively
heated. Therefore prolonged cooking with potstones,

heated. Therefore prolonged cooking with potstones,

heated. Therefore prolonged cooking with potstones,

heated. Therefore prolonged cooking with potstones,

heated. Therefore prolonged cooking with potstones,
earthenware pans or cast-iron plates is inadvisable. Also,

earthenware pans or cast-iron plates is inadvisable. Also,

earthenware pans or cast-iron plates is inadvisable. Also,

earthenware pans or cast-iron plates is inadvisable. Also,

earthenware pans or cast-iron plates is inadvisable. Also,
do not use aluminium foil to protect the top during use.

do not use aluminium foil to protect the top during use.

do not use aluminium foil to protect the top during use.

do not use aluminium foil to protect the top during use.

do not use aluminium foil to protect the top during use.
Make sure pots do not protrude over the edges of the cooktop

Make sure pots do not protrude over the edges of the cooktop

Make sure pots do not protrude over the edges of the cooktop

Make sure pots do not protrude over the edges of the cooktop

Make sure pots do not protrude over the edges of the cooktop
and that they are centrally positioned on the rings in order to

and that they are centrally positioned on the rings in order to

and that they are centrally positioned on the rings in order to

and that they are centrally positioned on the rings in order to

and that they are centrally positioned on the rings in order to
obtain lower gas consumption.

obtain lower gas consumption.

obtain lower gas consumption.

obtain lower gas consumption.

obtain lower gas consumption.

Do not place unstable or deformed pots on the rings: they

Do not place unstable or deformed pots on the rings: they

Do not place unstable or deformed pots on the rings: they

Do not place unstable or deformed pots on the rings: they

Do not place unstable or deformed pots on the rings: they
could tip over or spill their contents, causing accidents.

could tip over or spill their contents, causing accidents.

could tip over or spill their contents, causing accidents.

could tip over or spill their contents, causing accidents.

could tip over or spill their contents, causing accidents.

Pots must not enter the control zone.

Pots must not enter the control zone.

Pots must not enter the control zone.

Pots must not enter the control zone.

Pots must not enter the control zone.

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