Binatone FS-202 - Manual (Page 12)

12
Plug the device into the mains supply and set the timer for 20 min-
utes;
Note: During this procedure it is essential to properly air the
kitchen, for vinegar vapour has an unpleasant smell.
Do not mount any baskets on the water tank (12);
After the 20 minutes, wait until the base cools down completely.
Then pour out the vinegar solution and thoroughly rinse the tank
(12) with cold water to remove the remaining vinegar.
Note: Prevent liquid from entering the outside part of the
steamer base (14) or the electric cord. Pour water
out of the tank very carefully.
Carefully wipe the steamer outer base (14).
Cleaning
Wash the lid (1), baskets with detachable bottom (3, 4, 5), the
rice bowl (8), the drip tray (10), the aroma-diffuser (9) and the
detachable steam condenser (11) in warm soapy water. Then rinse
thoroughly and wipe dry. For a more efficient washing of the bas-
kets (3, 4, 5), detach the bottom and wash it separately with a
brush (picture B).
Detachable steamer components may also be washed in the dish-
washer. Follow its user’s guide very carefully.
Wipe the steamer outer base (14) with a damp cloth. Do not sub-
merge it in water or any other liquids.
Do not use abrasive cleansers or solvents.
Storage
Your steamer has been designed to take up as little cupboard space
as possible when not in use. If you are going to store the steamer,
assemble it as follows: mount on the base (14) the upper basket, put
the medium basket inside it, and next the lower one. Put the rice bowl
(8) inside that and cover with the lid.
HELPFUL HINTS
This section contains delicious and healthy reci-
pes which you may easily cook with a steamer. The
first two recipes show how you can use the aroma
diffuser. Don’t be afraid of experimenting with other
recipes.
Banana flan
4 servings
Banana – 3 pieces
Sugar – 120 g
Milk – 200 ml
Eggs – 3
Flour – 25 g
Butter – 10 g
Put in a mixer or blender the bananas, sugar, milk, eggs and flour.
Mix until a smooth mixture is obtained. Butter the rice bowl, fill it with