Magimix PRO 500 - Manual (Page 10)

8
COOkING TIMES
Cooking Times Temperatures
FISH
Crumbed fish fillets 3-4 min. 170° C
Pike, Sole 3-5 min. 180° C
Trout, Cod 3-5 min. 180° C
BREADCRUMBED FOOD
Potato croquettes 3-4 min. 180° C
Cheese croquettes 2-4 min. 180° C
Prawn croquettes 3-4 min. 180° C
Fish croquettes 3-4 min. 180° C
Egg croquettes 2-3 min. 180° C
POTATOES
French fries, blanching 6-9 min. 180° C
French fries, frying 2-3 min. 180° C
Crisps and waffles 3-4 min. 180° C
DOUGHNUTS & PASTRIES 3-5 min. 180° C
CAPACITIES
POTATOES
Maximum recommended
capacities
Maximum safe
capacities
PRO 350 900 g 1.1 kg
PRO 500 1.3 kg 1.5 kg
As frozen french fries have a higher water content, we recommend frying them in smaller batches.
OIL Minimum Quantity Maximum Quantity
PRO 350 2.4 l 3 l
PRO 500 3.4 l 4 l