Alto-Shaam FRY TECH ASF-60E User Manual

Page 19

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Electric Fryer Operation & Care Manual • 17

O P E R A T I O N

Careful observation of the finished food product will

help determine optimal filtering frequency. Filtering

the cooking oil at regular intervals will help ensure food

quality.

FOR BEST RESULTS:

Do not allow the temperature of

the oil to decrease below the “Idle Mode” temperature of

250°F (121°C) when filtering. If filtering at the end of the

day, pump oil back into the kettle while still hot. Do not

allow oil to cool before returning to kettle.

1.

Open the front access door. With the Nozzle

selector in the “NOZZLE” position, rotate the drain

valve counterclock-wise until rotation stops and the

drain valve is in the “OPEN” position. Power to the

main control panel will automatically switch “OFF.”

2.

Allow contents of the fryer to completely drain.

3.

Press the PUMP “ON” to allow the oil to

circulate through the drain system to flush

crumbs. Using the brushes provided, brush the

sides, bottom and under the heat exchangers of

the fryer while the oil is circulating through the

system.

4.

Press the PUMP “OFF” and allow contents of the

fryer to completely drain.

5.

Rotate the drain valve clockwise to the

“CLOSED”

position.

6.

Press the PUMP “ON” and allow the fryer to refill

to the recommended level adding additional oil/

shortening as required to maintain proper fill level.

7.

Press the PUMP “OFF” button.

8.

After the frypot has completely refilled, pull out the

mobile oil trolley and discard the filter into a proper

receptacle. Clean the filter assembly and oil trolley,

if needed.

9.

Replace the oil filter and return the trolley to the

proper position beneath the fryer.

10.

Press and hold the “ON/OFF” key on

the main control panel for 1-1/2 to 2

seconds to energize the fryer. Continue normal

fryer operation after the preheat function has been

completed.

OIL FILTRATION INSTRUCTIONS (FOR UNITS WITH INSTALLED OPTION)

C A U T I O N

METAL PARTS OF THIS EQUIPMENT
BECOME EXTREMELY HOT WHEN
IN OPERATION. TO AVOID BURNS,
ALWAYS USE HAND PROTECTION
WHEN OPERATING THIS APPLIANCE.

C A U T I O N

OPERATORS MUST BE MADE AWARE OF THE HAZARDS
INVOLVED IN THE OPERATION OF A HOT OIL FILTERING
SYSTEM. ON-SITE SUPERVISION DURING THE
FILTRATION PROCESS AND THE CLEANING PROCESS IS
STRONGLY RECOMMENDED.

ASF-75E, 120V WITH FILTRATION

oil

hi

-

limit

reset

nozzle

kettle

selector

nozzle

connection

master

power

switch

element

hi

-

limit

reset

pump

open

closed

kettle

drain

selector

element

hi

-

limit

alarm

W A R N I N G

TO AVOID PERSONAL INJURY, USE

CAUTION WHEN SURFACES BECOME

SLIPPERY DUE TO SPILLED OR

DRIPPING OIL.

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