Table of contents specifications introduction – Bloomfield WFAE-55F User Manual

Page 3

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WARRANTY

xi

SPECIFICATIONS

1

WFAE-55F FEATURES & OPERATING CONTROLS

2

WFAE-55FS FEATURES & OPERATING CONTROLS

4

PRECAUTIONS & GENERAL INFORMATION

6

AGENCY LISTING INFORMATION

7

INSTALLATION

8

PREPARATION PRIOR TO OPERATION

10

OPERATION

WFAE-55F

(MANUAL

CONTROLS)

15

WFAE-55FS

(SOLID

STATE

CONTROLS)

16

OPTIONAL FILTER WAND

20

CLEANING

22

MAINTENANCE

INSTRUCTIONS

FILTER

SYSTEM

25

DISCARDING USED OIL

28

CRADLE

LIFT

&

ROLLERS

30

TROUBLESHOOTING

SUGGESTIONS

31

PARTS & SERVICE

33

CUSTOMER

SERVICE

DATA

33

Thank You for purchasing this Wells
Manufacturing Co. appliance.

Proper installation, professional
operation and consistent
maintenance of this appliance will
ensure that it gives you the very
best performance and a long,
economical service life.

This manual contains the
information needed to properly
install this appliance, and to use
and care for the appliance in a
manner which will ensure its
optimum performance.

TABLE OF CONTENTS

SPECIFICATIONS

INTRODUCTION

1

DIMENSIONS

Wide Deep High

15.70” 37.38” 48.94”



CAPACITIES

Cooking Oil

(Liquid Shortening Only)

Lbs. Kg.

55

25

Chicken (Fresh)

30

13

Chicken (Frozen)

25

11

ELECTRICAL SPECIFICATIONS

DOMESTIC

EXPORT (EU)

VOLTAGE

REQUIREMENTS

208 VAC

240VAC

380-415V

3NAC

NOTE: Shipped from factory 3Ø.

THIS FRYER IS NOT APPROVED FOR CONVERSION TO 1Ø

POWER

CONSUMPTION

9,000 watts

9,000 watts

9.300 watts



AMPERAGE

47.8 amps per leg (3ø)

43.0 amps per leg (3ø)

L1 = 27.0 amps
L2 = 26.5 amps
L3 = 26.5 amps

N = 0.5

amps

363

300

07

OpM

anual

for

W

F

AE

-55F

/FS

Ele

c

tr

ic Frye

r

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