Capital Cooking MAESTRO MWO301ES - Manual (Page 20)

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• Press the MOIST button to allow the oven to add water into the oven cavity. When activated, the MOIST
button will be illuminated.
o Only use the MOIST feature with oven settings above 250° F. If the oven temperature is too low
the water will not evaporate and may drip onto the oven bottom.
• The MOIST mode will automatically turn Off when the cooking mode is cancelled or can be manually
turned Off at any time by pressing the MOIST button. When turned Off, the MOIST button light will turn
Off.
• IMPORTANT:
The water reservoir should be emptied after every use. To empty the reservoir do the
following:
o Turn the oven OFF and wait until the oven is cool.
o Open the reservoir access door behind the oven door.
o Pull the reservoir out until front of the tube clears the control panel.
o Place a bowl or other receptacle below the tube mouth and remove the plug and allow any
remaining water to drain.
o Replace the plug snugly and push the reservoir back into position.
• CLEANING THE RESERVOIR
o The water reservoir should be cleaned every six months or prior to use after a long period of
disuse.
o To clean the reservoir, open the reservoir access panel and slide it forward to allow access to the
tube connector on the bottom right side.
o Place a pan or bowl below the reservoir to catch any water that may be inside when removing the
feed tube.
o Use pliers or a crescent wrench to loosen the connecting nut.
o Carefully remove the tube from the reservoir body and allow any water to drain into the bowl.
o Remove both plugs from the reservoir and set aside for replacement after cleaning.
o Partially fill with very hot water and a small amount of dishwashing liquid and agitate to clean.
o Rinse the reservoir thoroughly with clean hot water until no detergent remains.
o Replace the plugs in the reservoir and slide back into the oven until the front is just clear of the
control panel.
o Replace the feed tube in the reservoir and hand tighten the nut onto the fitting.
o Use a crescent wrench or pliers to tighten an additional ¼ to ½ turn.
o Replace the reservoir in the oven and close the cover.
• CLEANING THE EVAPORATION TRAY
o CAUTION! Only clean the Evaporation Tray when the oven is cool!
o The Evaporation Tray is inside the oven located directly below the convection baffle.
o Lift the Evaporation Tray up and remove from the oven.
o Use a damp cloth to and mild non-abrasive detergent to wipe out the interior of the container prior
to use. Food particles and grease from cooking may fall into the container and get trapped.
o IMPORTANT! Always remove the evaporation tray from the oven prior to self cleaning. The tray is
manufactured of high quality stainless steel and will discolor if left in the oven during self clean.