Sage Nutri Juicer BJE410UK User Manual

Page 30

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29

PAge heAder.....

VItamIn rEPlaCErS from SagE

BlUEBErry, BlaCKBErry,

StraWBErry and lImE JUICE

Makes 2 serves

IngrEdIEntS

500g blackberries
500g blueberries
500g strawberries, hulled
1 lime, peeled

mEtHod

1.

Process blackberries, blueberries,

strawberries and lime through

juicer using LOW speed.

Serve immediately.

CUCUmBEr, CElEry, fEnnEl and

BEan SProUt JUICE

Makes 2 serves

IngrEdIEntS

1 large cucumber
3 sticks celery
1 bulb fennel, trimmed
2 cups bean sprouts

mEtHod

1.

Process cucumber, celery, fennel and bean

sprouts through juicer using HIGH and

LOW speeds.

Serve immediately.

frotHy orangE JUICE

Makes 2 serves

IngrEdIEntS

1kg oranges, peeled

mEtHod

1.

Process oranges through

juicer using HIGH and LOW speeds.

Serve immediately.

(Best to refrigerate oranges before juicing)

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