Sage Nutri Juicer Plus BJE520UK User Manual

Page 36

Advertising
background image

35

PAge heAder.....

ICy CoolErS from SagE

CUCUmBEr, PInEaPPlE and

CorIandEr ICE

Makes 4 serves

IngrEdIEntS

½ small pineapple, peeled and halved
2 cucumbers
½ cup fresh coriander leaves
1 cup crushed ice

mEtHod

1.

Process pineapple, cucumbers and

coriander through the juicer using

speeds 4 and 5.

2.

Scoop ice into 4 glasses, pour over juice,

mix well to combine.

Serve immediately.

PEar, radISH and CElEry CrUSH

Makes 4 serves

IngrEdIEntS

3 medium pears
4 radishes, trimmed
3 sticks celery
1 cup crushed ice

1.

Process pears, radishes and celery

through the juicer using speed 5.

2.

Scoop ice into 4 glasses, pour over juice,

mix well to combine.

Serve immediately.

Advertising