Setting the slow cook feature, Instructions, Press – Kenmore 790.4809 User Manual

Page 23: Display, Setting oven controls

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Advertising
background image

Setting Oven Controls

Setting the Slow Cook Feature

Slow

The

Cook

pad is used to activate this feature. The Slow Cook feature may be used to cook foods more slowly, at lower oven

temperatures and provides cooking results much the same way as

a

Slow Cooker or Crock-Pot. The Slow Cook feature is

ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats becoming dark but not burnt.

This is normal.

There are 2 settings available, high (Hi) or low (Loj. The low setting is best for cooking foods from an 8 to 9 hour time

period. The high setting is best for cooking foods from a 4 to 5 hour time period. The maximum cook time for the Slow Cook

feature is 12 hours unless the oven control has been changed to the Continuous Bake mode. This feature may be used with

the additional settings of

a

Cook Time or

a

Delay Start.

Below is

a

list of preparation and cooking tips you should review for best possible results using Slow Cook:

• Completely thaw all frozen foods before cooking with the Slow Cook feature.

• When using

a

single rack, place in position 2 or 3.

• Position multiple racks to accommodate size of cooking utensils when cooking multiple food items.

• Do not open the oven door often or leave the door open when checking foods. If the oven heat escapes often, the Slow

Cook time may need to be extended.

• Cover the foods to keep them moist or use

a

loose or vented type cover to allow foods to turn crisp or brown.

• Cook times will vary; depending on the weight, fat content, bone & the shape of the meat.

• Use the recipe’s recommended food temperature and

a

food thermometer to determine when the food is done.

• Preheating the oven will not be necessary when using the Slow Cook feature.

• Add any cream or cheese sauces during the last hour of cooking.

INSTRUCTIONS

PRESS

DISPLAY

To Program the Oven to begin baking with the Slow Cook

feature
1.

2.

3.

4.

5.

Place the food in the oven.

Slow

Press

Cook.

"SLO" and "Hi" (Fig. 1) will appear in the display (If no

further keypads are touched within 25 seconds the request for

Slow Cook will clear).

Siow

If

a

Lo setting is desired, press the

Cook

pad

a

2nd time to set the

Slow Cook feature at

a

low setting "SLO" and "Lo" will appear in

the display (Fig. 2).

(2) ...

Press The slow cook feature will activate (Fig. 3).

If desired, add any Cook Time or Delay Start settings at this time.

Slow
Cook

Slow
Cook

6.

To cancel the Slow Cook feature press at anytime.

1

n

L U

HI

BAKE

Fig. 1

1

n

Lo

BAKE

L U

Fig. 2

lOn

Cl n

I-JU

D

lu

BAKE

Fig. 3

23

Advertising
This manual is related to the following products: