Champion Manufacturing DH2000 - Manual (Page 17)

9
Operation
Normal Operation Mode
Door Safety
Switch
Power
Switch
Wash
Temperature
Gauge
Final Rinse
Temperature
Gauge
Pressure
Gauge
In-cycle
Light
Follow the instructions below to operate the dishwasher in a Normal Wash Mode. A Rinse Sentry feature
holds the dishwasher in a wash mode if the booster heater temperature is below 180ºF/82ºC.
1. Turn the main power on at the main circuit breaker.
2. Make sure the spray arms and the scrap screens are in place.
3. Turn the water supply on.
4. Close the dishwasher front door.
5. Push the dishwasher Power Switch to the ON position. The power switch will illuminate and the
machine will fill with water.
6. Check the pressure gauge as the machine fills and make sure the incoming water pressure is
between 20-25 psi.
7. Wait up to 10-minutes for the WASH temperature gauge to indicate a minimum of 150ºF/66ºC.
8. Load soiled wares into the dish rack. Place plates, glasses, cups and bowls in a peg rack.
Place utensils in a single layer in a flat-bottom rack. Place pots and pans in a flat-bottom rack.
Do not overload the dish racks.
9. Slide 1 dish rack into the wash compartment making sure that wares do not interfere with the
rotating spray arms. Do not wash more than 1 dish rack at a time.
10. Close the front door fully, the wash cycle will begin automatically. The green
in-cycle light will illuminate.
11. The wash cycle time runs for approximately 40-seconds. (continued on next page)