Cannon Professional - Manual (Page 13)

13
TO USE THE HOTPLATE
1. Press the ignition button and then push in and turn the control knob of the chosen burner anti-clockwise to the
large flame symbol. Continue to press the ignition button until the spark lights the gas. When operating the dual
control burner there is a separate control knob for the inner and outer burners.
2. Turn the control knob anti-clockwise to the desired setting. Only turn the control knob between the large flame
symbol and the small flame symbol for adjusting the setting.
3. To turn off, turn the control knob fully clockwise to the O position.
DO NOT use mis-shapen pans which may be unstable.
DO NOT use round base woks directly on the pan supports.
Each burner is fitted with a spark ignitor for lighting the gas.
To ensure rapid lighting of the burners every time they are used, the ignitors must be kept clean and dry.
Remove any food spillage or cleaning materials from the ignitor using a small nylon brush such as a tooth
brush.
Access to the ignitor can be achieved by lifting off the loose burner parts carefully when the burners are cool.
In the event of the burner flames being accidentally extinguished, turn off the burner controls and do not attempt
to re-ignite the burners for at least 1 minute.
If aluminium based pans are used, a silvery deposit may appear on the top edge of the pan support fingers.
See 'Care and Cleaning' section for cleaning information.
Models with Hob Gas Burner Safety Devices to Prevent Leaks (only available on certain models)
These models can be identified by the presence of the device itself.
 Since the hob burners are equipped with a safety device, you must hold the control knob in for about 3
seconds after the burner has been lighted to allow the gas to pass until the safety thermocouple has heated.
HOTPLATE