For your safety – Cannon Professional User Manual

Page 5

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5

FOR YOUR SAFETY

NEVER . . .

NEVER

leave children unsupervised where the cooker is installed as all surfaces will get hot during and after

use.

NEVER

allow anyone to sit or stand on any part of the cooker.

NEVER

store items that children may attempt to reach above the cooker.

NEVER

heat up unopened food containers as pressure can build up causing the container to burst.

NEVER

store chemicals, food stuffs, pressurised containers in or on the cooker, or in cabinets immediately

above or next to the cooker.

NEVER

fill a deep fat frying pan more than 1/3 full of oil, and never use a lid. DO NOT LEAVE UNATTENDED

WHILE COOKING.

NEVER

place flammable or plastic items on or near the hotplate.

NEVER

use proprietary spillage collectors on the hotplate.

NEVER

use the cooker as a room heater.

NEVER

dry clothes or place other times over or near to the hotplate or oven/gril doors.

NEVER

wear garments with long flowing sleeves whilst cooking.

NEVER

operate the grill with the grill doors closed. This may cause overheating of your cooker.

NEVER

line the shelves, floor or sides of the oven or grill with aluminium foil as over heating and damage can

result.

NEVER

use steam cleaners.

NEVER

touch the heating elements inside the oven or grill even when off.

NOTE: The use of a gas cooking appliance results in the production of heat and moisture in the room in which it

is installed. Always ensure that the kitchen is well ventilated; keep natural ventilation holes open or install a

mechanical ventilation device (mechanical extractor hood).

In particular when using the grill or more than one hotplate burner, open a window if a mechanical ventilation

device is not operating.

! The appliance should not be operated by people (including children) with reduced physical, sensory or mental

capacities, by inexperienced individuals or by anyone who is not familiar with the product. These individuals

should, at the very least, be supervised by someone who assumes responsibility for their safety or receive

preliminary instructions relating to the operation of the appliance.

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