Southbend SX-55GC - Manual (Page 7)

INSTALLATION AND OPERATION MANUAL, GAS FIRED STEAMER,
MODELS RG24-5, SX-34GC, SX-55GC
MANUAL 1195732 REV0 (11/22/2011) 7 HEAVY DUTY STEAM
2.0 INSTALLATION (Continued)
2.1 EXHAUST FANS AND CANOPIES:
Canopies are set over ranges, ovens, kettles, etc., for ventilation purposes. It is recommended
that a canopy extend 6" past appliance and be located 6' 6" from the floor. Filters should be
installed at an angle of 45 degrees or more with the horizontal. This position prevents dripping
of grease and facilitates collecting the run-off grease in a drip pan, usually installed with the
filter. A strong exhaust fan tends to create a vacuum in the room and may interfere with burner
performance or may extinguish pilot flames. Makeup air openings approximately equal to the
fan area will relieve such vacuum. In case of unsatisfactory performance on any appliance,
check with the exhaust fan in the “OFF” position.
2.2 WALL EXHAUST FAN:
The exhaust fan should be installed at least two feet above the vent opening at the top of the
unit.
2.3 CLEARANCES:
Adequate clearance must be provided in aisle and at the side and back. Adequate clearances
for air openings into the combustion chamber must be provided, as well as for serviceability for
use on noncombustible floors. Minimum clearance from combustible and noncombustible
construction, 3 inches on left side, 8 inches on right side and 6 inches from back.
WARNING: These procedures must be followed by qualified
personnel or warranty will be voided. An open gap floor drain is
required immediately below the appliance drain.
TO INSTALL:
1. Uncrate carefully. Report any hidden freight damage to the freight company immediately.
2. Set the unit in place. Be certain to maintain the minimum clearances from combustibles
and non-combustibles.
3. Level appliance using spirit level. Should flanged adjustable feet be provided, anchor to
floor using proper anchoring devices.
4. Seal bolts and flanged feet with Silastic or other equivalent compound.
5. Be certain to leave adequate clearances for cleaning, maintenance and service.