Bompani BO643JT/N - Manual (Page 12)

12
- Thank you for choosing one of our quality products, capable of
giving you the very best service. To make full use of its perfor-
mance features, read the parts of this manual which refer to your
appliance carefully. The Manufacturer declines all responsibility
for injury or damage caused by poor installation or improper use
of the appliance.
- To ensure its appliances are always at the state of the art, and/or to
allow constant improvement in quality, the manufacturer reserves
the right to make modifications without notice, although without
creating difficulties for users.
- When ordering spare parts, inform your dealer of the model num-
ber and serial number punched on your appliance’s nameplate,
visible inside the warming compartment (if present) or on the back
of the cooker.
- APPLIANCE COMPLYING WITH THE FOLLOWING DIRECTI-
VES:
- EEC 2009/142/CE ( ex 90/396 )
- 2006/95/EC Low Voltage (replaces 73/23/EEC and subsquent
amendments)
- EEC 2004/108 (radio-frequency interference)
- European Regulation 1935/2004 (materials in contact with
food)
- European Regulation 1275/2008
- EEC 40/2002
- EEC 92/75
- 2002/96/EC (WEEE)
- 2005/32/CE ( Energy-using Products )
FOREWORD
- Refer only to the headings and sections covering accessories
actually installed on your cooker.
Technical data and specifications ....................... 13
Installation ..................................................... 14 - 15
Ventilation ..................................................................14
Positioning ...................................................................14
Gas connection............................................................14
Adapting to different types of gas ................................14
Replacing the injectors ................................................14
Minimum setting ..........................................................14
Electrical connection....................................................14
Electric ignition ............................................................15
Safety device ...............................................................15
For the user .................................................... 15- 20
Ventilation ....................................................................15
Igniting the burners ......................................................15
Igniting the gas oven ...................................................15
Igniting the gas grill......................................................15
Safety device ...............................................................15
Electrical switch-on ......................................................15
Using the gas hob........................................................16
Using the electric hot-plates ........................................16
Using the gas oven ......................................................16
Using the gas or electric grill .......................................16
Using the multi-function electric oven 4 .......................16
Using the static electric oven" 4 New " ........................16
Using the fan electric oven" 4 programs " ...................15
Using the multi-function electric oven 6 programs .......17
Using the multi-function electric oven ..........................17
Using the rotisserie ......................................................17
Using the minute minder..............................................17
Using the single-control cooking timer........................17
Using the electronic timer ............................................17
Removing the oven door .............................................18
Using the self-cleaning oven .......................................18
Using oven accessoires...............................................18
Using the ceramic hob .................................................18
Cleaning of the ceramic hob ........................................19
Advice and precautions ...............................................19
European Directive 2002/96/EC (WEEE) ....................20
European Regulation 1935/2004 .................................20
Figures ........................................................... 59 - 61
Introduction Index GB