Frymaster, a member of the Commercial Food Equipment Service Association, recommends
using CFESA Certified Technicians.
Price: $6.00
*8196213*
24-Hour Service Hotline 1-800-551-8633
819-6213
DEC 06
HCP
Installation, Operat
ion Manual
2 and 4-Slot Models Operated by a Palm-based PDA