About your range – Maytag 8113P644-60 User Manual

Page 13

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ABOUT YOUR RANGE

13

OVEN RACK

Do not attempt to change the rack position when the

oven is hot.

CAUTION

The oven rack is designed with a safety lock-stop position.

This prevents the rack from accidently coming completely

out of the oven when pulling the rack out to add or remove

food.

To remove oven rack:
1. When rack is cool, pull rack straight out until it stops at

the lock-stop position.
NOTE: If it is necessary to change rack position when

rack is hot, use potholders to protect hands.

2. Tilt the front end of the rack up.
3. Continue pulling rack out of oven.

RACK

SUPPORT

To replace oven rack:
1. Place rack on the rack supports in oven.
2. Tilt the front end of the rack up slightly.
3. Slide rack back until it clears the lock-stop position.
4. Lower front of rack and slide rack straight back into

oven.

5. Pull rack out to the lock-stop position to be sure rack is

correctly replaced. Push rack back into oven and close

oven door.

Rack Positions:

S

For optimum results, air must circulate freely within

the oven and around the food. To help ensure this,

place food in the center of the oven. Allow two

inches between the edge of the pan(s) and the oven

walls.

S

Position the rack so the food is in the center of the

oven. Use either rack position 2 or 3.

RACK 3: Used for baked goods on a cookie sheet or jelly

roll pan, or frozen convenience foods.

RACK 2: Used for most baking, roasting small cuts of

meat, and large casseroles.

RACK 1: Used for roasting large cuts of meat and large

poultry, pies, souffles, or angel food cake.

4

1

2

3

LEVELING LEGS

WARNING: The anti-tip bracket provided with this

range must secure one of the rear leveling legs to the

floor. This bracket prevents the range from accidently

tipping.

CAUTION

The installer should level the range when it is installed.
If the range is not level, turn the leveling legs, located at

each corner of the range, until range is level. Place level

on an oven rack to determine if range is level.
Cooking results can be affected if the range was not

properly leveled during installation.

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