John Lewis JLBIDOS904 - Manual (Page 30)

30
Something Not Working
If the oven is not working correctly, please carry out the following checks, before contacting your local Service
Force Centre.
IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or
installation, a charge will be made even if the appliance is under guarantee.
SYMPTOM
The grill, ovens and timer do not work.
SOLUTION
Check that the appliance has been wired in to the
appliance supply and is switched on at the wall.
Check that the main appliance fuse is working.
If you have checked the above:
Allow the appliance to cool for a couple of hours.
The appliance should now be working normally.
The grill and top oven work but the main oven
does not.
Check that the time of day has been set on the
clock. Check that the oven is set for manual
cooking.
The grill does not work or cuts out after being
used for a long period of time.
Ensure the cooling fan is running when the grill is on.
If the cooling fan fails, the grill will not operate
correctly. Contact your local Service Force Centre.
Leave the grill door open and allow the grill to
After a couple of hours check that the grill works as
normal.
The timer does not work. Check that the instructions for the operation of
the timer are being closely followed.
The indicator neons are not working
correctly.
Check that you have selected only the function you
require. Ensure all other controls are in the Off
position.
The oven is not cooking evenly. Check that the appliance is correctly installed
and is level.
Check that the recommended temperatures and
shelf positions are being used.
The oven light fails to illuminate. The oven light bulb may need replacing.
If the Main Oven is set for automatic cooking
the light will illuminate when the cook time begins.
The oven fan is noisy. Check that the oven is level.
Check that the shelves and bakeware are not
vibrating in contact with the oven back panel.
The oven temperature is too high or too low. Check that the recommended temperatures and
shelf positions are being used. Be prepared to
adjust the temperature up or down by 10°C to
achieve the results you want.