Smeg SCDK380X - Manual (Page 20)

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Instructions for the User
11.4 Cleaning the oven
For best oven upkeep clean regularly after having allowed to cool.
Take out all removable parts.
• Clean the oven racks with hot water and non-abrasive detergent. Rinse
and dry.
• For easier cleaning, the door can be removed (see point “11.6
Removing the door”)
11.5 Cleaning the oven with self-cleaning panels (on some
models only)
The oven is equipped with panels made of continuous self-cleaning
enamel. These panels make the oven easier to clean and ensure that it
remains efficient over time.
11.5.1 Use of self-cleaning panels
To keep the inside of the oven clean and free from food residues and
unpleasant smells, it should periodically be operated empty at a
temperature of at least 200° C for a time varying between 30 and 60
minutes. This allows the self-cleaning panels to oxidise any deposits
present, which can then be wiped away with a damp sponge once the
oven has cooled.
11.5.2 Maintenance of self-cleaning panels
The panels should not be cleaned using abrasive creams and ordinary
cleaners. Simply wipe with a damp sponge to avoid damaging the special
enamel coating of the panels.