Viking F60112I - Manual (Page 20)

Professional features
!
Temperature settings from 90 to 250 degrees F (32 to
121 degrees C) accommodate all types of food
• Low setting is ideal for plate warming or
bread proofing
• High setting keeps soups and sauces piping hot
!
Largest drawer available
• 27" wide model: 17 3/16" wide by 6" high by
22 3/4" deep (1.4 cu. ft.)
• 30" wide model: 20 1/2" wide by 6" high by
22 3/4" deep (1.6 cu. ft.)
• 36" wide model: 25" wide by 6" high by 22 3/4"
deep (2.0 cu. ft.)
• Only 36" wide warming drawer available – a
Viking exclusive
• Entire drawer is easily removable for cleaning
!
Versatile moisture-selector control regulates amount
of moisture released from drawer
• Adjust without opening drawer and affecting
interior temperature and humidity – open vent to
keep food crisp; close vent to keep food moist
!
Shipped complete with two removable stainless steel
low racks and removable stainless steel moisture cup
• Low racks cover entire bottom of pan for the
largest loads, or remove one section for only
half coverage
• Moisture cup holds water to increase interior humidity
!
Powerful 425-watt heating element on 27" wide
model; 450-watt element on 30" wide model; 550-watt
element on 36" wide model
!
Power “on” indicator light cycles on and off with
heating element
Commercial styling and construction
!
Heavy-duty drawer handle and perimeter trim
!
Stainless steel roller-bearing glides for smooth
drawer operation
!
Large, easy-to-read, commercial-type knob
with bezel
Optional accessory
!
Pan/lid set – five heavy-gauge stainless steel
commercial pans with lids
• Two 2 1/2" deep by 12" long by 7" wide pans
• Two 4" deep by 12" long by 7" wide pans
• One 4" deep by 12" long by 10 1/2" wide pan
Warming drawers
The warming drawer protects four plates of
food from the elements and warms
them for up to two hours.
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