Mixing, Blending, Chopping – Braun CombiMax 700 Vital User Manual

Page 13: Slicing, shredding, grating

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2. Mixing

For mixing cake dough or sponges
use the blade
n.
The kneading hook v is not suitable for
mixing cake doughs or sponges.

Max. 500 g flour plus other ingredients

Cake mixture
(2 methods)

Speed / time

a) Cream butter with

sugar end eggs

6 / ca. 1 min

pour in milk and

6 / ca. 15 secs

carefully fold in

14 / ca. 10-15 x

flour with pulse

«• pulse»

mode.

b) Pour all ingredients

except liquids into
the food processor
bowl.

14 / ca. 1 min

Add required liquids through the
filling tube of the lid while the motor
is running. Finally add ingredients like
raisins manually.

Sponge

Speed/time

Cream eggs and
water (if required)

14 / ca. 2 mins

and sugar

14 / ca. 4 mins

fold in flour with
pulse mode

8 / 5 x «• pulse»

add cocoa powder

8 / 3 x «• pulse»

3. Blending

Use the blade n for blending soups,
shakes, etc.
Maximum capacity 2 l
Speed 10
(otherwise the bowl may overflow)

For milk-shakes, pour coarsely chopped
fruit into the food processor bowl.

Put on the lid 8 and lock in place.
With speed 14, blend fruit first, then add
liquid at speed 10 and finish blending.

When blending milk, please not that it
will froth. Use smaller Quantities.

4. Chopping

Chopping in the food processor bowl
with the blade
n

Note: For processing larger quantities,
use the food processor bowl 7 with
blade n. For processing smaller quanti-
ties, we recommend to use the chopper
bowl j with blade l.

• Place the insert you want to use into

the insert carrier o as shown in (D)
and snap into position. In order to
remove the insert, push up the insert
end that protrudes at the bottom of
the insert carrier.

5. Slicing, shredding, grating

Product

Max. Preparation

Speed

Mode

Time/pulses

amount

Hard bread

4

quartered

14

I

45 secs

rolls

Ice cubes

28

whole

14

I

1 minute (snow)

Apples

700 g

quartered

8

«• pulse/I»

15 secs

Chocolate

400 g

broken

14

I

coarse 15 secs

cool

fine 30 secs

Eggs

8

whole

6

«• pulse»

8 x

Cheese (soft) 400 g

3-cm cubes

14

I

20 secs

Cheese (hard) 700 g

3-cm cubes

14

I

60-70 secs

Meat

700 g

in cubes

14

«• pulse/I»

40 secs

Carrots

700 g

in pieces

14

I

10 secs

Onions

700 g

quartered

14

«• pulse»

10 - 13 x

Processing examples
The processing times are approximate and depend on the quality, the amount of food
to be processed and the required degree of fineness.

D

a

E

1

F

2

• Put the assembled slicer/shredder

onto the drive shaft of the food pro-
cessor bowl (E).

• Put on the lid 8 and lock in place. Set

the speed and fill the food to be pro-
cessed into the filling tube while the
motor is switched off. Refilling should
be done with the motor switched off.

• Never reach into the filling tube when

the motor is running. Always use the
pusher 9 (F).

N.B.: When processing juicy or soft
food, you will obtain better results at a
lower speed. Hard food should be
processed at a higher speed. Do not
overload the food processor bowl.

Fine slicing insert – a p
Speed 2 - 3
Processing examples: cucumbers,
cabbage, raw potatoes, carrots, onions,
radishes.

98907296_K700_S06-116 15.04.2009 14:03 Uhr Seite 14

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