Cook using preset menu keys – Alto-Shaam 1200-TH/III User Manual

Page 16

Advertising
background image

Cook Using Preset Menu Keys:

Press and release control ON/ OFF key.

• The green indicator light on the ON/OFF key will illuminate.
• The oven will beep for one second.
• The oven will begin operating in the hold mode.
• The amber hold indicator will illuminate.
• The previously set hold temperature will be displayed.
• PRESET keys with stored cooking programs will have green indicator illuminated.

Press Desired PRESET Key (A through H)

• Halo Heat and Pre-Heat indicator will illuminate.

The oven is automatically programmed to preheat to the cook temperature programmed.

• The oven will beep when preheated and the preheat indicator will go out.
• Both the Ready and Start indicator lights will flash.

The set cook temperature will be maintained by the oven and appear in the display

while in the ready/start mode.

Load the food inside oven. If cooking by probe, remove probe from its bracket, wipe the probe tip

with a disposable alcohol pad and insert probe properly into product. Close the oven door.

Note: The oven will beep 3 times every 25 seconds until the oven is loaded and the

START key pressed.

Press and release START key.
COOK

• The oven will beep.
• The green indicators for power, cook, probe or time, and start will illuminate.
• If programmed to cook by time, the display will alternate between showing the set cook

temperature and the time remaining.

• If programmed to cook by probe, the display will alternate between showing the set cook

temperature and the elapsed time.

HOLD

• The oven will beep when the set probe temperature has been reached or set time has elapsed.
• The green indicator for cook will remain illuminated.
• The display will alternate between showing the set hold temperature and the

amount of time the product has remained in the holding mode.

• The Ready indicator light will illuminate after 2 hours in the hold mode.

Note: The ready indicator does not necessary indicate a product-ready state. For best

results, the product must remain in the oven at the set holding temperature for the

minimum number of hours indicated in the individual cooking instructions.

• The oven will remain operating in the hold mode until the control ON/OFF key is pressed.

PRESETS

A

O P E R A T I N G I N S T R U C T I O N S

TH/III

INSTALLATION

/

OPERATION

/

SERVICE MANUAL

PG

. 15

Advertising