Haccp contol – Alto-Shaam Cook & Hold Oven Electronic Control 1000-TH/III User Manual
Page 40
pg
. 38
TH/III
InsTallaTIon
/
operaTIon
/
servIce
manual
d A N g E R
dIScONNEcT UNIT FROM
pOwER SOURcE BEFORE
cLEANINg OR SERVIcINg.
d A N g E R
LOcK-OUT OR pOST
BREAKER pANEL UNTIL
SERVIcE wORK hAS
BEEN cOMpLETEd.
cABLE hEATINg KITS
S E R V I c E
cABLE hEATINg KIT >
(one kit required per cavity)
#4880
(500)
#4881
(750, 1000, 1200)
#4880
UK ONLY
(1200) 4900W
ITEM
dEScRIpTION
QTy
QTy
QTy
CB-3045
CABLE HEATING ELEMENT
134 FT.
210 FT.
134 FT.
CR-3226
RING CONNECTOR
4
12
4
IN-3488
INSULATION CORNER
1 FT.
1 FT.
1 FT.
BU-3105
SHOULDER BUSHING
4
12
4
BU-3106
CUP BUSHING
4
12
4
ST-2439
STUD
4
12
4
NU-2215
HEx NUT
8
24
8
SL-3063
INSULATING SLEEVE
4
12
4
TA-3540
ELECTRICAL TAPE
1 ROLL
1 ROLL
1 ROLL
ITEM
dEScRIpTION
QTy
5015562
HACCP DATA LOGGER, RETRO-FIT KIT
1
CC-35050
— HACCP CONTROL
1
5014750
HACCP PACKAGE WITH USB PORT
1
CB-34893
— CAP, WATERPROOF USB SHIELDED
1
CB-34894
— CABLE USB WATERPROOF SHIELDED
1
hAccp cONTOL