Breville JE95XL - Manual (Page 16)

COCONUT PINEAPPLE COLADA
Serves 4
1 ⁄ 2 coconut, peeled and halved
1 ⁄ 2 large pineapple, peeled and quartered
3 tablespoons Malibu liqueur
16 fl oz (500ml) soda water
1 cup crushed ice
1. Process coconut and pineapple through
Juice Fountain.
2. Stir in liqueur and soda water.
3. Scoop ice into 4 tall glasses, pour over
juice mixture, mix well to combine.
Serve immediately.
HONEYDEW DREAM
Serves 4
1 honeydew melon, peeled, seeded
and quartered
3 tablespoons Midori liqueur
16 fl oz (500ml) soda water
1 cup crushed ice
1. Process honeydew melon through
Juice Fountain.
2. Stir in liqueur and soda water.
3. Scoop ice into 4 tall glasses, pour over
melon mixture, mix well to combine.
Serve immediately.
BLOODY MARY
Serves 4
4 medium tomatoes
2 sticks celery
1 large red pepper, base removed
and seeded
2 1 ⁄ 2 fl oz (45ml) Vodka
1 cup crushed ice
1. Process tomatoes, celery and red pepper
through Juice Fountain.
2. Stir in Vodka. Scoop ice into 4 glasses,
pour over tomato mixture, mix well
to combine.
Serve immediately.
PEACH AND MINT JULEP
Serves 4
6 peaches, halved and seeded
1 ⁄ 2 cup fresh mint leaves
2 tablespoons Creme de Menthe
2 teaspoons sugar
1 ⁄ 2 cup crushed ice
16 fl oz (500ml) mineral water
1. Process peaches and mint leaves
through Juice Fountain.
2. Stir in Creme de Menthe and sugar.
3. Scoop ice into 4 glasses, pour over peach
mixture, mix well to combine.
Serve immediately.
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RECIPES - SPIRITED JUICES
GRAPE, KIWI FRUIT
AND BERRY BOOSTER
Serves 6
Grapes contain potassium and iron,
providing a great pick-me-up after a
strenuous day.
1.1 lb (500g) green seedless grapes,
stems removed
2 kiwi fruit, peeled
8 oz (250g) strawberries, hulled
16 fl oz (500ml) skim milk
2 tablespoons powdered protein drink mix
1 ⁄ 2 cup crushed ice
1. Process grapes, kiwi fruit and
strawberries through Juice Fountain.
2. Mix in milk, protein drink mix and
crushed ice.
Serve immediately.
APRICOT, APPLE
AND PEAR SPARKLE
Serve 4
4 large apricots, halved and seeded
4 small red apples
3 medium pears
8 fl oz (250ml) sparkling mineral water
1 ⁄ 2 cup crushed ice
1. Process apricots, apples and pears
through Juice Fountain.
2. Stir in mineral water and ice.
Serve immediately.
BEETROOT, CARROT AND
ORANGE QUENCHER
Serves 4
8 carrots
2 small beetroots, trimmed
1 ⁄ 4 cup fresh mint leaves
4 oranges, peeled
1. Process carrots, beetroot, mint leaves
and oranges through Juice Fountain.
Serve immediately.
RECIPES - ENERGY FUEL