Garland HO IN 1800 INDUCTION TEMPERATURE CONTROLLED BUILT-IN HOLD-LINE - Manual (Page 3)

Table of Contents RTCSmp Built-In Temperature Controlled Hold-Line
Part # 4532286 Rev 3 (6/10/14) 3
WARRANTY ....................................................................................................................................................... 2
UNPACKING and PACKING SLIP ...................................................................................................................... 2
USING THIS MANUAL ....................................................................................................................................... 2
DESCRIPTION OF WARNING SYMBOLS ........................................................................................................... 2
CONTACTS ......................................................................................................................................................... 2
1 Safety Requirements ................................................................................................................................ 4
1.1 Risk Involved By Disregarding Safety Information ........................................................................................................... 4
1.2 Safety Instructions for Operator ............................................................................................................................................. 4
1.3 Improper Use of the Equipment ............................................................................................................................................. 5
1.4 Unauthorized Modification and Use of Spare Parts ......................................................................................................... 5
1.5 Pan Detection ................................................................................................................................................................................ 5
2 Components and Features....................................................................................................................... 6
2.1 Application ..................................................................................................................................................................................... 6
2.1 Components and Features ....................................................................................................................................................... 6
3 Dimensions and Technical Specifications .............................................................................................. 7
3.1 Rating Plate .................................................................................................................................................................................... 7
3.2 Nomenclature and Models ....................................................................................................................................................... 7
3.3 Dimensions .................................................................................................................................................................................... 7
3.4 Electrical Specifications ............................................................................................................................................................. 7
3.5 Operating Conditions ................................................................................................................................................................. 7
3.6 Compliances .................................................................................................................................................................................. 7
4 Installation ................................................................................................................................................ 8
4.1 Location ........................................................................................................................................................................................... 8
4.2 Ventilation ...................................................................................................................................................................................... 8
4.3 Electrical Compartment Protection ....................................................................................................................................... 9
4.4 Configurations ........................................................................................................................................................................... 10
4.5 Dimensions and Installation.................................................................................................................................................. 11
4.5.1 Heat Retaining Plate Installation ......................................................................................................................... 11
4.5.1.1 Dimensions: RTCSmp HOIN450/900/1350/1800 Heat Retaining Plate 11
4.5.1.2 Cut-Out Dimensions 11
4.5.1.3 Parallel Installation and Clearance 12
4.5.1.4 Installation Steps 13
4.5.2 Control Unit Installation ......................................................................................................................................... 14
4.5.2.1 Dimensions: Control Unit RTCSmp HOIN450/900/1350/1800 14
4.5.2.2 Front-Mount 15
4.5.2.3 Back-Mount 15
4.5.3 Induction Generator Installation ......................................................................................................................... 15
4.5.3.1 Orientation 16
4.5.3.2 Mounting Methods 16
4.5.3.3 Dimensions: Induction Generator RTCSmp HOIN450/900/1350/1800 16
4.6 Electrical Installation ................................................................................................................................................................ 17
5 Function Test .......................................................................................................................................... 19
6 Operating Instructions ........................................................................................................................... 20
6.1 Proper Induction Chafing Dish or Pan ............................................................................................................................... 20
6.2 Proper Placement of Chafing Dish or Pan on Single Hob ........................................................................................... 21
6.3 Temperature Control and Display ....................................................................................................................................... 22
6.3.1 Configurations and Temperature Control ....................................................................................................... 22
6.3.2 Set and Current Temperatures ............................................................................................................................. 23
6.3.3 Digital Display ............................................................................................................................................................ 23
6.4 No Pan No Heat ......................................................................................................................................................................... 23
6.5 When Unit is Not In Use .......................................................................................................................................................... 23
7 Cleaning................................................................................................................................................... 24
8 Maintenance ........................................................................................................................................... 25
9 Important Rules ...................................................................................................................................... 25
10 Troubleshooting ..................................................................................................................................... 26
10.1 Common causes for induction unit failure ...................................................................................................................... 26
10.2 Problems and Possible Causes ............................................................................................................................................. 27
10.3 Troubleshooting with Error Codes (for Service Technicians) .................................................................................... 28