La Cornue CornuFé 1908 - 36 - Manual (Page 11)

9 Installation and User Guide CornuFé 1908 - 36" - USA / Can
08NOTINSTALFE8/USA-1
Contents CONTENTS
C
ONTENTS
IMPORTANT SAFETY INSTRUCTIONS .................................................................................................... 1
DESCRIPTION ........................................................................................................................................................ 13
1. General description .............................................................................................................................. 13
2. Dimensions ............................................................................................................................................ 13
3. Energy power and gas flow rates ....................................................................................................... 14
4. Power ratings for the electrical elements ........................................................................................ 14
5. Rating plate ............................................................................................................................................ 14
BEFORE DELIVERY ............................................................................................................................................. 15
1. Safety requirements .............................................................................................................................. 15
2. Electrical supply .................................................................................................................................... 16
3. Gas supply .............................................................................................................................................. 17
HANDLING AND INSTALLATION INSTRUCTIONS ............................................................................ 18
1. Unpacking the Cooker ......................................................................................................................... 18
2. Handling instructions ......................................................................................................................... 18
3. Removing and Refitting the Oven Door ......................................................................................... 18
4. Fitting the Handrail ............................................................................................................................. 19
5. Riser / Backsplash installation .......................................................................................................... 19
6. Gas chimney protection installation ................................................................................................ 19
7. Height adjustment and positioning the cooker .......................................................................... 20
8. Installation of an Anti-Tip Device .................................................................................................... 21
CONNECTIONS ..................................................................................................................................................... 23
1. Electrical connections ......................................................................................................................... 24
2. Gas connection ..................................................................................................................................... 26
INSTRUCTIONS FOR USE ................................................................................................................................. 28
1. Starting with the cooktop burners .................................................................................................... 28
2. Starting with the oven ......................................................................................................................... 30
3. The cooking principle ......................................................................................................................... 32
4. Vaulted oven: advice on use ............................................................................................................... 32
UPKEEP OF A CornuFé 1908 - 36" COOKER ............................................................................................... 34
1. Front Panels ........................................................................................................................................... 34
2. Finishes ................................................................................................................................................... 35
3. The cooktop ........................................................................................................................................... 36
4. The oven ................................................................................................................................................. 37
MAINTENANCE .................................................................................................................................................... 39
IMPORTANT INFORMATION ........................................................................................................ 39
CONVERSION TO PROPANE GAS ................................................................................................ 40
1. Orifices .................................................................................................................................................... 40
2. Adjustments of the top burner low flame settings ....................................................................... 42
3. Gas pressure regulator ........................................................................................................................ 43
4. Converting for High Altitude ............................................................................................................ 44
5. Replacing the oven light ..................................................................................................................... 44
ELECTRICAL DIAGRAMS ................................................................................................................................ 45
1. Gas cooktop electronic ignition ........................................................................................................ 45
2. Gas oven wiring - Electronic Ignition .............................................................................................. 46
WARRANTY ............................................................................................................................................................. 47
ADDRESS .................................................................................................................................................................. 48