NISSAN 2011 Murano - Owner's Manual - Manual (Page 480)

Black plate (481,1)
[ Edit: 2011/ 7/ 12 Model: Z51-X ]
FUEL RECOMMENDATION:
Hardtop models
Use unleaded regular gasoline with an octane
rating of at least 87 AKI (Anti-Knock Index)
number (Research octane number 91).
CrossCabriolet models
NISSAN recommends the use of unleaded
premium gasoline with an octane rating of at
least 91 AKI (Anti-Knock Index) number (Re-
search octane number 96).
If unleaded premium gasoline is not available,
you may use unleaded regular gasoline with an
octane rating of at least 87 AKI number
(Research octane number 91), but you may
notice a decrease in performance.
CAUTION
. Using a fuel other than that speci-
fied could adversely affect the emis-
sion control systems, and may also
affect warranty coverage.
. Under no circumstances should a
leaded gasoline be used, since this
will damage the three way catalyst.
. Do not use E-85 fuel in your vehicle.
Your vehicle is not designed to run
on E-85 fuel. Using E-85 fuel can
damage the fuel system compo-
nents and is not covered by the
NISSAN new vehicle limited war-
ranty.
For additional information, see “Capacities and
recommended fuel/lubricants” in the “9. Techni-
cal and consumer information” section.
ENGINE OIL RECOMMENDATION:
. Engine oil with API Certification Mark
. Viscosity SAE 5W-30
See “Capacities and recommended fuel/lubri-
cants” in the “9. Technical and consumer
information” section for engine oil and oil filter
recommendation.
COLD TIRE PRESSURES:
The label is typically located on the driver side
center pillar or on the driver’s door. For
additional information, see “Wheels and tires”
in the “8. Maintenance and do-it-yourself”
section.
NEW VEHICLE BREAK-IN PROCE-
DURES RECOMMENDATION:
During the first 1,200 miles (2,000 km) of
vehicle use, follow the recommendations out-
lined in the “Break-in schedule” in the “5.
Starting and driving” section of this Owner’s
Manual. Follow these recommendations for the
future reliability and economy of your new
vehicle.
GAS STATION INFORMATION