Cuisinart PSC-650 User Manual

Page 49

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Cover and press the on/off button to turn the unit on. Set time to  hours and
press Low; slow cooker will automatically switch to Warm when cooking time has
elapsed. Remove lamb shanks and degrease as necessary. Taste and adjust season-
ings accordingly. Serve one lamb shank per person, or remove the meat from the
bones and serve up to  diners.

Nutritional information per serving (based on 6 servings):

Calories 781 (22% from fat) • carb. 56g • pro. 89g • fat 19g • sat. fat 6g

• chol. 240mg • sod. 585mg • calc. 209mg • fiber 12g

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