Weight' accessories, Instructions, To operate – Panasonic NNA890WBSPG User Manual

Page 18: Auto weight programs, Nn-a8s0

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Advertising
background image

NN-A8S0

category

Auto Weight Programs

11 Cook

Chicken

Pieces

12 Cook

Whoie
Chicken

1000 - 3200 g

13 Cook

Pork or
Veai

Weight' Accessories

150- 1500 g

800 - 2300 g

Instructions

For cooking chicken pieces e.g. chicken legs, thighs or drum­

sticks.

Place the chicken on Round Rack on Metal Tray on Glass Tray.

For even cooking spread out the chicken and turn at beep.

For cooking whole fresh unstuffed chicken.

Cook the stuffing

separately. Place the chicken on a heat-proof upturned saucer on Metal
Tray on Glass Tray. Start cooking the breast side down and turn at
beep.

For cooking fresh roast pork or veal.

Place the pork in a heat-proof

shallow dish on Metal Tray on Glass Tray. Turn at beep.

14 Cook

Beef

700- 1500 g

For cooking fresh roast beef.

Place the beef in a heat-proof shallow

dish on Metal Tray on Glass Tray. Turn at beep.

15 Cook

Lamb

700 - 2800 g

For cooking fresh roast lamb.

Place the lamb in a heat-proof shallow

dish on Metal Tray on Glass Tray. Turn at beep.

16 Tart

' 4 - 5

servings

17 Tart

6 - 8

servings

18 Tart

8 - 1 0

servings

19 Tart

1 0 - 1 2

servings

For baking Tart from raw ingredients - see cook book for recipes.
E.g. Savoury Quiche - Quiche Lorraine, tuna quiche, smoked salmon

quiche, roquefort quiche, mushroom quiche, onion quiche, leek quiche,
spinach and parmesan quiche, mussel quiche.

Sweet Tart - apple tart, apricot tart, rhubarb tart, pear and cinnamon

tart.

To operate:

• Pre-heat the oven on Grill 1 + Convection 250°C with metal tray on

glass tray (see page En-10). After pre-heat, cancel the program. Place
the tart, in its tin, on the hot metal tray.

• Select Tart auto menu

1

press

4-5 servings

25 cm diameter

2 presses 6-8 servings

27 cm diameter

3 presses 8-10 servings 30 cm diameter
4 presses 10-12 servings 33 cm diameter

• After baking, stand the Tart for a few minutes. Remove from the tin

and cool on a rack.

NOTE FOR AUTO TART MENU:

1. Only use metallic tins for baking the tart - aluminium, teflon coated or other light metal. The depth of the average tart tin is 30 mm.

Do not use loose-bottomed tins, carton forms or light aluminium forms on this auto menu.

2. The end colour of the pastry case may vary depending on the quality of the pastry.
3. The top colour of the pastry may vary depending on the type of filling. For this reason, you may wish to stop cooking a few minutes

before the end of the program.

4. Do not use this auto menu for baking pizza or double crust pies.

En-16

Advertising
This manual is related to the following products: