Sears 72671 - Manual (Page 40)

installation Instructions
(continued)
STEP 5
Check Ignition of Surface Burners
Operation of all cooktop and oven burners should be
checked after the range and gas supply lines have been
carefully checked for leaks.
Electric Igmtion Models
Select a top burner knob and simultaneously push in and
turn to LITE position. You will hear a snapping sound
indicating proper operation of the spark module. Once
the air has been purged from the supply lines, burners
should light within 4 seconds. After burner lights, rotate
Icnob our of the LITE position. Try each burner in
succession until all burners have been checked.
QuaEty of flames
The combustion quality of burner flames needs to be
determined visually.
(A) YeUow flames~~Call
for service
(B) T&Ilow dps on outer
cones
— ^Normal for LP gas
lllllllli
(C) Soft Ыие flames—
Normal for natural gas
If burner flames look like (A), call for service. Normal
burner flames shoxdd look Шее (В) or (C), depending
on the type of gas you use.
With LP gas, some yellow tipping on outer cones is
normal.
STEP 6
Check Ignition of Oven Burner
Your oven is designed to operate quiedy and
automatically. To operate the oven, turn the OVEN
SET knob to a setting above 300®R (149“C.). After
30-90 seconds, the oven burner will ignite and burn
until the set temperature is reached. The oven burner
will continue to cycle on and off as necessary to
maintain the oven at the temperamre indicated by the
OVEN SET knob.
To check ignition of the broU burner, mm the OVEN
SET knob to BROIL. After 30-90 seconds, the broil
burner will ignite.
Electric igttidon models require electrical power to
operate. In case of a power outage, the oven burners
on these models cannot be lit manually with a match.
Gas will not flow unless the glow bar is hot-
If the oven is in use when a power outage occurs, the
oven burner will shut off and cannot be redit until
power is restored.
STEP 7
Adjust Broil and Oven Burner Air
Adjustment Shutters If Necessary
Air adjustment shutters for the top and bottom
burners regidate the flow of air to the flames.
The air adjustment shutter for the top (broil) burner is
in the center of the rear wall of the oven.
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