Cleaning, Painted surfaces, Broiler pan and grid – Sears 911. 62041 User Manual
Page 12: Oven interior, Porcelain enamel cooktop and burner box bottom, Painted surface, Control panel painted surfaces
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CLEANING
CONTROL PANEL
PAINTED SURFACES
CLEANING MATERIALS TO USE:
• Dishwashing detergent
• Warm water
• Soft cloth
Do not use abrasive cleaners,
industrial cleaners, or bleach.
BROILER PAN AND GRID
CLEANING MATERIALS TO USE:
• Dishwashing detergent
* Warm water
* Soap-filled steel wool pad
• Commercial oven cleaner
TO CLEAN:
Allow the pan to soak. Sprinkle the grid with
dishwashing detergent and cover with a damp
cloth or paper towel and let stand. Scour as
needed. Wash, rinse, and dry well. You may
also place both the pan and grid in the
dishwasher.
CLEANING MATERIALS TO USE:
• Dishwashing detergent
• Warm water
• Paper towels
TO CLEAN
Do not use oven cleaners, cleansing powder,
or harsh abrasives. If marinades, tomato sauce,
basting materials, etc. should spill, wipe up as
much as possible. When surfaces have cooled
thoroughly clean painted areas.
OVEN INTERIOR
CLEANING MATERIALS TO USE:
• Oven cleaner
TO CLEAN
Clean up añer each oven use. Rinse
thoroughly. Do not coat bake or broil element
with oven cleaner. When using oven cleaner
read directions on container carefully.
PORCELAIN ENAMEL COOKTOP
AND BURNER BOX BOTTOM:
CLEANING MATERIALS TO USE:
• Dishwashing detergent
• Warm water
Paper towel
Ammonia
Abrasive cleaner
Scouring pad
TO CLEAN
Clean after each use. If acidic foods (hot fruit
filling, milk, tomatoes, sauerkraut or sauces
with vinegar or lemon juice) spill, use a dry
paper towel to wipe up as much as possible.
When surface has cooled thoroughly clean
cooktop.
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