Bottling 39, Practical tips, Bottling – Miele DG4080 User Manual

Page 39

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Bottling

Select Cook Universal for bottling.

Cook Universal function

Produce

Temp.

in °C

Duration

in

minutes**

Fruit

Apples

90*

50

Apple
sauce/stewed
apples

90*

65

Red /
Blackcurrants

80*

50

Gooseberries

80*

55

Fruit with
stones

85*

55

Vegetables

Beans

100

120

Gherkins

90*

55

* This temperature is not the same as

the recommended temperature.

** The times quoted are for 1.0 litre jars.

If using 0.5 litre jars reduce the time
by about 15 minutes. If using 0.25
litre jars reduce the time by about 20
minutes.

Proceed as follows:

^ Place the condensate tray on the

lowest shelf level.

^ Place a maximum of 6 prepared jars

(all the same size) on the rack,
ensuring that they do not touch one
another. This allows the hot steam to
surround the jars on all sides.

^ Select Cook Universal 100 °C.

^ Change the recommended

temperature if necessary (see chart)
and confirm your selection.

^ Select the duration (see chart) and

confirm your selection.

^ Make use of residual heat by leaving

the jars in the oven for 30 minutes
after it has switched off.

^ Cover the jars with a cloth and allow

to cool for approx. 24 hours.

Practical tips

39

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