Rangemaster 110 - Manual (Page 9)

9
The Main Ovens
During use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside
the oven.
Before using for the fi rst time, to dispel manufacturing odours turn the ovens to 230°C and run for an hour.
To clear the smell make sure the room is well ventilated to the outside air, by opening windows or turning on
a cooker hood for example. We recommend that people with respiratory or allergy problems should vacate
the area for this brief period.
The Left Hand Oven The Right Hand Oven
The left hand oven is a Multi-function oven. As well as
the oven fan and fan element, it is fi tted with two extra
heating elements, one visible in the top of the oven
and the second under the oven base. Take care to avoid
touching the top element and element defl ector when
placing or removing items from the oven. For more detail
on this oven see the section ‘Multi-function oven’. The fan in the right hand oven circulates hot air
continuously, which means faster more even cooking.
The recommended cooking temperatures for a fanned
oven are generally lower than a non-fanned oven.
The Multi-function oven has two controls, a function
selector and a temperature setting knob. The right hand fan oven control is on the right hand side
of the control panel.
Turn the function selector
control to a cooking
function.
Turn the oven temperature
knob to the temperature
you need. Turn the oven temperature
knob to the temperature
you need.
The oven indicator light
will glow until the oven has
reached the temperature
you selected. It will then
cycle on and off during
cooking The oven indicator light
will glow until the oven has
reached the temperature
you selected. It will then
cycle on and off during
cooking.