Andrew James AJ000573 Premium Bread Maker with Integrated Scales User Manual

Page 17

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17

Instructions for use

An important step for making good bread is using the correct amount of ingredients. It is
strongly recommended to use the measuring cup provided or measuring spoons to
obtain an accurate amount. The use of incorrect measurements can cause the bread to
fail.

1

.

Weighing liquid ingredients

Water, fresh milk or milk powder solution should be measured accurately with
measuring cups. This can be done by placing a measuring cup on an even surface and
looking at it from a level view. When you measure cooking oil or other ingredients,
clean the measuring cup thoroughly before adding other ingredients.

2.

Adding sequence

The sequence of adding ingredients should be followed exactly as stated in the recipe.
Generally speaking, the sequence is: liquid ingredient, eggs, salt and milk powder etc.
When adding the ingredients, the flour should not be wetted completely by the liquid.
The yeast can only be placed onto dry flour and the yeast should not touch the salt.
When you use the delay function for a long period of time, never add the perishable
ingredients such as eggs etc.

If you wish to add extra ingredients to basic recipes it can be done in any of the
following two ways:

1.

You can add extra ingredients to the bread pan with your basic ingredients at
the start of a programme. If you choose to add the extra ingredients at the start
of the programme they will not be kept whole but will add more flavour and
depth the to the bread.

2.

Extra ingredients can also be placed in the dispenser of the bread maker and will
be added to the dough automatically at the correct time.

3.

Also note that you can incorporate ingredients into the dough before shaping
the dough and baking, by hand using the DOUGH programme.

Using the appliance to make a loaf

1.

Lay the appliance on a firm and even surface.

2.

Place the bread pan in position, turn it clockwise until a click can be heard. Once
you have fitted the bread pan, attach the kneading blades to the axis in the

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