Andrew James AJ000132 Premium Meat Grinder - Manual (Page 13)

13
Vegetable Shredding Attachment
1. Place the meat grinder onto a stable, level surface. Hold the cut vegetables
pipeline and insert it into the inlet.
2. Place the fasten knob into the body and tighten until the cut vegetables
pipeline is securely held in place.
3. Select shredding attachment (fine, medium or coarse shredding blade) into
the cut vegetable pipeline.
4. Secure the blade with the pipeline fixing ring.
5. Press ‘ON’. Put the pre-cut pieces of vegetable into the top of the cut
vegetables pipeline and push down using the plunger.