Introduction – Blodgett BPBB SERIES User Manual

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P/N 3000012219 REV. A

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INTRODUCTION

Unpacking / Initial inspection

This appliance was inspected before leaving the factory. After unpacking, inspect the
unit for any damage that may have occurred during shipping. **The transportation
company assumes all responsibility for safe delivery. If the appliance is found to be
damaged, save all packaging materials and contact the carrier within 7 days of delivery.

Move the appliance as close as possible to installation location. Remove all boxes and
packaging material from inside of oven. Remove all shipping banding from pallet and top
of range. Remove all tops and oven components from their boxes.

General

Blodgett Phoenix ranges are manufactured for use with natural or propane gas. The gas
type for each range and the BTU rate is listed on the name plate. Verify the unit is for the
correct gas type before installing it, by reading specifications on appliance rating plate.
Please read the installation instructions carefully. Proper installation is essential for safe
and trouble free operation of this appliance.

Rating Plate Location

Remove the kick plate. The data plate is located to the right of center (behind the kick
plate) beneath the oven door. If gas orifices or regulator types (gas or propane) are
changed in the field, the rating plate must be changed to reflect the new orifice or gas
type. All work should be performed by a licensed and qualified professional.

Figure 1: Rating Plate

Location

Locate appliance in an area that will make it easy to load and unload the oven and will
facilitate the movement of food orders. Read Ventilation Requirements in the Installation
portion of this manual before locating the appliance.

WARNING

THE EQUIPMENT AREA MUST BE KEPT FREE AND CLEAR OF COMBUSTIBLE

MATERIALS.

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