Bakers Pride VH1828G Manual - Manual (Page 6)

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4. LOCATION AND MINIMUM CLEARANCES
Adequate air space must be provided for the proper venting of the rear exhaust air and provision made for
venting of cooking vapors. The Conveyor Oven must be installed in a well-ventilated area.
NOTE: Attached rear rubber bumpers must not be removed and can contact a rear wall if present.
Conveyor Ovens can be installed with "ZERO" clearances (back and sides) from combustible and non-
combustible materials. (Rear rubber bumpers are the “Zero” clearance points on the back of the unit.) See
rating plate attached to the control box door panel.
The Conveyor Oven is intended for countertop mounting if mounted on the 4" legs provided. The Oven is
NOT approved for mounting on any floor. Keep the area around your conveyor oven free and clear of all
combustible materials.
5. INSTALLATION
Place the conveyor oven and parts as close to the area of final installation before uncrating. Your conveyor
oven is packed sitting on its bottom. Leave it this way until unpacked. The pallet may be left under the
conveyor oven for convenience in further handling. Unpack carefully to avoid damage to the unit. If
concealed damage is discovered, follow the instructions detailed in Section 1 above.
DO NOT LIFT EXCESSIVE WEIGHT
A. Legs are shipped unattached. Make sure each leg is attached and tightened before placing the
conveyor oven in place. Each leg is adjustable to accommodate variations in the mounting surface.
B. Using sufficient help (2 or more people), lift the conveyor oven upward and place on the countertop
surface. Lift the conveyor oven by gripping the bottom of the unit. THE FOLLOWING ITEMS ARE
NOT TO BE USED AS LIFTING "HANDLES": Side-mounted control boxes (2), front door, the
conveyor belt assembly, the rear fan housing assembly.
C. THE CONVEYOR BELT ASSEMBLY IS MOUNTED BACKWARDS FOR SHIPPING. THE
CONVEYOR BELT ASSEMBLY MUST BE REMOVED AND REVERSED PRIOR TO OPERATION.
See Section 9a, b for further instructions.
D. Position the conveyor oven in its final location, maintaining the minimum clearances specified in
Section 4 above.
E. Remove all loose parts and packages from the interior of the conveyor oven. The conveyor oven
has (4) air-directing "plenum fingers" in the interior cooking chamber. Check these items for proper
mounting. For further information on removal and mounting of interior panels, see Section 13,
cleaning.
In MASSACHUSETTS: All gas products must be installed by a “Massachusetts” licensed plumber or gas
fitter. Ventilation hoods must be installed in accordance with NFPA-96, current edition, with interlocks as
described in that standard.