Recipes, Frozen beverages – Cuisinart SPB-7 Series User Manual

Page 9

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9

RECIPES

FROZEN BEvERAGES

FROZEN CRANBERRY-ORANGE MIMOSAS

Makes ten 5½-ounce servings
1

cup cranberry juice cocktail, chilled

1

cup orange juice, chilled

cups ice cubes

1

bottle (750 ml) brut champagne, chilled

Place cranberry juice, orange juice, and ice cubes in blender

jar in order listed. Place cover on jar. Turn blender on and

process on Liquefy until thick and frothy, about 30 to 40

seconds. Turn blender off.
Pour

¹/³

cup juice mixture into each champagne glass. Top with

chilled champagne. Serve immediately.

Nutritional information per serving:

Calories 32 (0% from fat) • carb. 8g • pro. 0g • fat 0g • sat. fat 0g

• chol. 0mg • sod. 14mg • calc. 3mg • fiber 1g

FROZEN FRUIT DAIqUIRI

Makes five 4-ounce servings
4

ounces frozen limeade concentrate, thawed

3

ounces light rum

2

cups ice cubes

1

cup ripe fruit, cut into 1-inch pieces

(strawberries, bananas, peaches)

Place ingredients in blender jar in order listed. Place cover on

blender jar. Turn blender on and process on Liquefy until slushy,

about 45-50 seconds. Turn blender off. Serve immediately.

Nutritional analysis per serving:

Calories 90 (0% from fat) • carb. 13g • pro. 0g • fat 0g • sat. fat 0g

• chol. 0mg • sod. 3mg • calc. 5mg • fiber 1g

FROZEN DAIqUIRI

Makes four 4-ounce servings
4

ounces frozen limeade concentrate, thawed

3

ounces light rum

2

cups ice cubes

Place ingredients in blender jar in order listed. Place cover on

blender jar. Turn blender on and process on Liquefy until slushy,

about 45-50 seconds. Turn blender off. Serve immediately.

Nutritional information per serving:

Calories 105 (0% from fat) • carb. 14g • pro. 0g • fat 0g • sat. fat 0g

• chol. 0mg • sod. 4mg • calc 0mg • fiber 0g

RUM AND ORANGE FREEZE

Makes four 4-ounce servings
1

cup orange juice

1½ ounces dark rum

1

cup ice cubes

Place ingredients in blender jar in order listed. Place cover on jar.

Turn blender on and process on Liquefy until slushy, about 30

seconds. Turn blender off. Serve immediately.

Nutritional information per serving:

Calories 45 (0% from fat) • carb. 6g • pro. 0g • fat 0g • sat. fat 0g

• chol. 0mg • sod. 2mg • calc. 6mg • fiber 0g

MARGARITA

Makes four 4-ounce servings
½

cup lime juice

4

ounces tequila

1

tablespoon granulated sugar

2

cups ice cubes

Place ingredients in blender jar in order listed. Place cover on jar.

Turn blender on and process on Liquefy until slushy, about 45-60

seconds. Turn blender off. Serve immediately.

Nutritional information per serving:

Calories 94 (0% from fat) • carb. 6g • pro. 0g • fat 0g • sat. fat 0g

• chol. 0mg • sod. 4mg • calc. 4mg • fiber 0g

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