Kenmore ELITE 790.7943 - Manual (Page 19)

The BAKE (Ba^ and COOK TIME pads control the Cook Time feature. The automatic timer of the Cook Time
feature will turn the oven OFF after cooking for the desired amount of time you select.
Setting Oven Controls
• Setting Cook Time
Setting Cook Time
INSTRUCTIONS
To program the oven to begin baking immediately
and to shut off automatically: (example below to
bake at 350°F for 50 minutes):
1. Arrange interior oven rack(s) and place the food in the oven.
Press (See Fig.1).
Press (See Fig. 2).
Press (g) (See Fig.3).
Enter the desired baking time by pressing ■
Note: Baking time can be set for any amount of time between 1
minute to 11 hours and 59 minutes. (See Fig. 4)
Press (See Fig. 5 }
Note: After the Cook Time feature has been activated, press
to review the time remaining.
Once Cook Time has started baking, a long beep will sound when
the oven temperature reaches the set temperature.
Press when baking has finished or at any time to cancel the
Cook Time feature.
When the Cook Time finishes:
1. "End" and the time of day will show in the display. The oven will
shut off automatically (See Fig. 6).
2. The control will beep 3 times. The control will continue to beep 3
PRESS
(D®
DISPLAY
'30 3SG°
Fig. 1
■30 350’O
Fig. 2
350"
Fig.3
SO 35ffO
Fig. 4
■jn 3cn°
Ju JDU
Fig. 5
e cu end
times every 30 seconds until (^^ is pressed.
Fig, 6
iiCAUTION Use caution with the Cook Time or Delay Start functions. Use the Cook Time function when cooking
cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry,
should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before
cooking begins, and should be removed PROMPTLY when cooking is complete. Eating spoiled food can result in sickness
from food poisoning.
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