CMS Products 674 - Manual (Page 34)

Initial Setup HotCup Operators’ Guide
6740001 28 November, 2007
11. Test the Machine:
Your HotCup merchandiser is now ready to vend coffee, just as soon as the water in the tank
reaches its operating temperature. Press , and a reading of the tank temperature is
displayed. When the display shows 94° C (202° F), it is ready for vending.
a. Close the door, make a selection, and enjoy your cup of coffee!
b. You will now need to do the following before your machine is ready to start earning money:
•Set prices
•Set up the menu
•Establish time of day vending periods (if desired)
•Customize the drink recipes (if desired)
•Set up custom messages (if desired)
Refer to the Programming section for details on these and other procedures.