Sears 89950 - Manual (Page 17)

DIRECTIONS FOR MICROWAVE COOKING
AUTO ROAST
This function allows you to roast food with the Temperature Probe, without needing to enter a final food temperature.
The probe will turn the oven off when it senses the preprogrammed final food temperature for the food category you
chose.
To roast foods, simply follow the steps below:
1. Touch STOP/CLEAR.
2. Touch AUTO ROAST. Code will display.
3. Enter code number from 1 to 6 to select the desired category.
You do not need to touch START. 3 seconds after touching the pad the oven begins cooking automatically.
COOKING GUIDE FOR "AUTO ROAST"
CODE CATEGORY DIRECTION
1 Roast Beef (rare) Put tip of probe in center of largest muscle, but not touching fat or bone.
Shield top of roast with aluminum foil, sauce or vegetables. Cover roast with foif
after cooking and let stand a few minutes.
2 Roast Beef (medium) Put tip of probe in center of largest muscle, but not touching fat or bone.
Shield top of roast with aluminum foil, sauce or vegetables. Cover roast with foil
after cooking and let stand a few minutes.
3 Roast Beef (well) Put tip of probe in center of largest muscle, but not touching fat or bone.
Shield top of roast with aluminum foil, sauce or vegetables. Cover roast with foil
after cooking and let stand a few minutes.
4 Roast Pork (well) Put tip of probe in center of largest muscle, but not touching fat or bone.
Shield top of roast with aluminum foil, sauce or vegetables. Cover roast with foil
after cooking and let stand a few minutes.
5 Poultry Shield the wing tips with aluminum foil. Put tip of probe in the thickest muscle,
not touching fat or bone. Check with thermometer in 2-3 places to ensure adequate
doneness.
6 Casserole Make casseroles from precooked foods. Position tip of probe in center of food.
Stir before serving.
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