Aussie LP 7462 - Manual (Page 30)

Check Your Flame
Your burners have been preset by the manufacturer for opti­
mal flame performance. A blue flame, possibly with a small
yellow tip, Is the result of the optimal air and LP gas mix­
ture. (See diagram below)
End of Cooking Session
Yellow Tip
Primarily Blue
Flame
The flame should be checked before the initial cooking ses­
sion and periodically throughout the grilling season, espe­
cially after storing the grill over a long period of time, if the
flame Is significantly yellow in color, then you are not getting
the appropriate amount of LP gas in the air /LP gas mixture.
This could be a result of a blocked burner from grease drip­
pings or from insects building a nest inside the burner or
burner opening. You should follow the Burner Maintenance
section of this manual for cleaning the burners.
Grill Cooking
The cast iron burners heat up the Ceramic Briquettes
underneath the grill, which in turn heats the food on the grill.
The natural food juices produced during cooking fall onto
the hot Ceramic Briquettes below and vaporize. The subse­
quent rising smoke bastes the food, as it travels upwards,
giving it that unique barbecued flavor.
Roasting Hood Cooking
(Bonza & Bonza Deluxe Series Only)
Grills equipped with a roasting hood give the option of
cooking with hood closed to form an 'oven’ for roasting
food, such as roasts of meat, whole chickens, etc. When
the hood is closed, a large amount of heat is trapped inside
the grill. Thus, it is IMPORTANT to make sure that all the
burners are turned to the low position to prevent burning of
the food. Avoid lifting the hood unnecessarily as heat is
lost every time the hood Is opened. Use the temperature
gauge to check the approximate temperature inside the
grill.
K
Never leave your LP gas grill unattended during use
or cleaning.
After each cooking session, close the hood {Bonza™
series only) and turn the grill burners to the “high” position
and burn for five minutes. This procedure will burn off cook­
ing residue, thus making cleaning easier.
Turn off Your LP Gas Grilf
The grill must be completely cooied before putting
the Grill Storage Cover (55) back on the grill.
How to turn off your LP gas grill
1 ) When you have finished using your grill, turn the grill
Control Knobs clockwise to the “Off position.
2) Turn off the gas at the LP cylinder valve by turning the
handle clockwise completely until it stops.
3) Wait until the grill is cool before closing the grill’s lid or
closing its hood.
4) After the LP gas grill has cooled, put the Grill Cover (55)
on the grill.
WARNING! Never store an LP gas cylinder
indoors {empty or filled). If storing the gas grill
indoors, disconnect LP gas cylinder and store it
outdoors out of the reach of children.
CARE AND IVIAINTENANCE:
Always turn off the LP gas cylinder, at the LP
cylinder valve, when not in use. Allow the grill to
cool before handling parts or cleaning.
Do not move an LP gas grill when in use or hot.
Never touch hot surfaces. Use heat resistant
gloves, long-handled tongs, or cooking mitts at all
times since grill will become very hot.
Do not wear loose clothing {for example; hanging
shirt tails, clothing with frills, etc.) around a LP gas
grill while m use or hot.
Never lean your body over the LP gas grill when
lighting it or while it Is in use or hot.
Never douse the grill with water when its surfaces
are hot because it may cause grease to splatter or
the porcelain cooking grids and hood to break.
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