Electrolux EMS26405 - Manual (Page 25)

electrolux programme charts 25
Ad-2 Defrost 0,2 - 1,0 kg (100 g) • Place the block of minced meat in a
Minced Meat (initial temp -18°C) flan dish in the centre of the turntable.
Flan dish • When the audible signal sounds, turn
(See note below.) the food over. Remove the defrosted
parts if possible.
• After defrosting, cover with aluminium
foil and stand for 5 - 10 min, until
thoroughly defrosted.
Ad-3 Defrost 0,1 - 1,4 kg (100 g) • Remove all packaging from the cake.
Cake (initial temp -18°C) • Place directly on the turntable, or on
Plate a plate in the middle of the turntable.
• After defrosting, cut the cake into
similar sized pieces keeping space
between each piece and stand for
15 - 60 min, until evenly defrosted.
Ad-4 Defrost 0,1 - 1,0 kg (100 g) • Distribute in a flan dish in the centre
Bread (initial temp -18°C) of the turntable. For 1,0 kg distribute
Flan dish directly on the turntable.
(Only sliced bread is • When the audible signal sounds, turn
recommended for this over, re-arrange and remove defrosted
programme.) slices.
• After defrosting cover in aluminum foil
and stand for 5 - 15 min, until
thoroughly defrosted.
x2
x3
x4
Note: Auto Defrost
1. Steaks and Chops should be
frozen in one layer.
2. Minced meat should be frozen in a
thin shape.
3. After turning over, shield the
defrosted portions with small, flat
pieces of aluminium foil.
4. The poultry should be processed
immediatly after defrosting.
5. Gateaux topped and coated with
cream are very sensitive to
microwave energy.
For the best result, if the cream
begins to soften rapidly, remove it
from the oven immediately and
stand for 10 - 30 minutes at room
temperature.
Button Auto defrost Weight (increasing Procedure
weight) / utensils
EX-72F-UK English:NEW Electrolux_MG BASE_English 24/4/07 11:38 Page 25