Electrolux EMS26405 - Manual (Page 30)

electrolux programme charts 30
Cooking, grilling & browning
Food Quantity Setting Power Time Hints Standing
-g- -Level- -Min- time
-Min-
Roasts 500 450 W 5-8 season to taste, placeon 10
(Pork, Veal, 450 W 6-8 * the low rack, turn over after *
Lamb) 450 W 5-8
450 W 4-5
1000 450 W 16-18 10
450 W 5-7 *
450 W 14-16
450 W 4-6
1500 450 W 26-28 10
450 W 5-8 *
450 W 26-28
450 W 4-5
Defrosting
Food Quantity Setting Power Time Hints Standing
-g- -Level- -Min- Time
-Min-
The times shown in the table are guidelines which may vary according to freezing temperature,
quality and weight of the foodstuffs.
Goulash 500 270 W 8-9 stir halfway through defrosting 15-30
Sausages, 8 pieces 600 270 W 6-8 place next to each other, turn 5-10
4 pieces 300 270 W 3-5 over halfway through defrosting 5-10
Chicken legs 200 270 W 3-4 turn over halfway through 10-15
defrosting
Fish fillet 400 270 W 5-7 turn over halfway through 5-10
defrosting
Bread rolls, 2 pieces 80 270 W 1-1 1 /
2
only partially defrost -
Cake, 1 piece 150 270 W 1-3 place in a flan dish 5
Fruit e.g. cherries, 250 270 W 3-5 spread out evenly, turn over 5
strawberries, halfway through defrosting
raspberries, plums
Defrosting & cooking
Food Quantity Setting Power Time Added Hints Standing
-g- -Level- -Min- Water Time
-tbsps- -Min-
Fish fillet 300 900 W 9-11 - cover 1-2
One plate meal 400 900 W 8-10 - cover, stir after 6 minutes 2
Broccoli 300 900 W 6-8 3-5 cover, stir halfway through 2
cooking
Peas 300 900 W 6-8 3-5 cover, stir halfway through 2
cooking
Mixed vegetables 500 900 W 9-11 3-5 cover, stir halfway through 2
cooking
EX-72F-UK English:NEW Electrolux_MG BASE_English 24/4/07 11:38 Page 30