Heartland Bakeware 3800-3820 User Manual
Page 3
Metro / Legacy Cooktop
Section 1: Installation & Assembly ............. 2
Preparing the Installation Site .......................... 2
Installation Clearances .................................... 2
Installation / Clearance Diagrams .............. 3-10
Exhaust Hood ................................................. 11
Electrical Installation ...................................... 11
Gas Line Installation ....................................... 11
Preparing the Cooktop for Installation .......... 12
Section 2: Cooking Controls ...................... 13
Cooktop Features ........................................... 13
Control Panel Graphic ................................... 14
Section 3: Burner & Grill Operation ........ 15
Lighting the Top Burners and Grill ................ 15
Small Pot Ring / Trivet .................................. 15
Grilling Guide ................................................. 16
Section 4: Care & Cleaning ....................... 17
Porcelain – Legacy Series ............................ 17
Stainless Steel – Metro Series ...................... 17
Surface Burners ............................................ 18
Nickel Plated Parts ....................................... 18
Grill ................................................................ 19
Section 5: Trouble Shooting ....................... 20
Burner Set Up and Adjustment ..................... 20
Power Failure Operation ............................... 21
Gas Trouble Shooting .................................... 21
Gas Trouble Shooting Chart .......................... 22
Section 6: Reference .................................. 23
Accessories .................................................... 23
Conversion Kits and Information ................... 23
Parts Drawing and Description ..................... 24
Section 7: Safety Guidelines ...................... 25
Important Safety Instructions ........................ 25
Exhaust Hood Safety .................................... 25
Selecting the Proper Cookware .................... 26
Safety Precautions ................................... 27-28
Table of Contents