Menu bar, Basic operation, For computer source for video source – Sanyo PLC-XF1000 User Manual

Page 26

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Menu Bar

For Computer Source

For Video Source

Show the selected Menu of the On-Screen Menu.

Used to select computer system (p. 34).

Used to select an image level among Standard, Real, and

Image 1–10 (p. 38).

Used to adjust the size of the image. [Normal/True/Wide/

Full screen/Custom/Keystone/Ceiling/Rear/Reset/Digital

zoom +/–] (pp.39-40).

Display the input source information (p. 28).

Used to adjust the computer image. [Contrast/Brightness/

Color management/Auto picture control/Advanced

color/Color temp./White balance (R/G/B)/Offset (R/G/B)/

Sharpness/Gamma/Reset/Store] (pp. 45-47).

Used to adjust the parameters to match with the input signal

format (pp. 35-37).

Used to select an input source Computer or Video (pp. 31-

33).

Used to select an image level among Standard, Cinema, and

Image 1–10 (p. 42).

Used to adjust the picture image. [Contrast/Brightness/

Color/Tint/Color management/Auto picture control/Advanced

color/Color temp./White balance (R/G/B)/Offset (R/G/B)/

Sharpness/Gamma/Noise reduction/Progressive/Reset/Store]

(pp. 45-47)

Used to select the system of selected video source (p. 41).

For detailed functions of each menu, see “Menu Tree” on pages 69-71.

Used to set the projector’s operating configurations

(pp. 48-56).

Used to adjust the size of the image. [Normal/Wide/

Custom/Keystone/Ceiling/Rear/Reset] (pp. 43-44).

Basic Operation

q

Guide window

w

Input Menu

e

PC System Menu

r

PC Adjust Menu

t

Image Select Menu

y

Image Adjust Menu

u

Screen Menu

i

Setting Menu

o

Information Menu

q

w

o

i

u

y

t

r

e

q

Guide window

Show the selected Menu of the On-Screen Menu.

w

Input Menu

Used to select an input source Computer or Video (pp. 31-

33).

e

AV System Menu

r

Image Select Menu

t

Image Adjust Menu

y

Screen Menu

u

Setting Menu

Used to set the projector’s operating configurations

(pp. 48-56).

i

Information Menu

Display the input source information (p. 28).

q

w

i

u

y

t

r

e

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