Smeg A1.1K - Manual (Page 32)

Instructions for the user
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10.2.2 Burner caps, flame cap crowns and burners
To facilitate cleaning, caps, flame cap crowns, and burners are all
removable. To remove the flame separating crown of the fish hob, loosen
the two screws exposed after having removed the cap. Wash all parts
with warm water and non-abrasive detergent taking care to remove all
tough spots. Wait for all parts to be fully dry before remounting.
Re-install the caps on the corresponding crowns making sure that
grooves A are perfectly aligned with pins B of the burners. Re-tighten the
securing screws of the fish hob flame cap crown.
10.2.3 Ignition plugs and thermocouples
To work well, the ignition plugs and thermocouples must
always be very clean. Check them frequently and clean
them with a wet rag if necessary. Any dry residue should be
removed with a toothpick or a needle.
10.3 Cleaning of the oven
For best oven upkeep clean regularly after having allowed to cool. Take
out all removable parts.
Detach the side guides by unscrewing ring nut
A and sliding out of the
rear hole B.
• DO NOT USE A STEAM JET FOR CLEANING THE INSIDE OF
THE OVEN.
• Clean the oven grill and side guides with hot water and non-abrasive
detergent. Rinse and dry.